I’m really trying to be better about having breakfast. Dubbed forever as ‘the most important meal of the day,’ I notice that I get super cranky or my stomach has a life of its own if I don’t eat something in the AM. With three kids, I try to make sensible options (for both of us) by making a weekly homemade smoothie with spinach, berries, bananas, avocado, and coconut water that gives them some veggies at the start of their day. For myself, I’ve been upgrading the smoothie a bit by creating something more substantial in the form of my own smoothie bowl. In addition to the smoothie, I’ll add in some yogurt, OatBox granola and chia seeds for the perfect combo of nutrients, antioxidants and fiber. Check out one of my go-to recipes, featuring Oatbox, a new monthly breakfast subscription company that delivers monthly-curated boxes of natural, healthy and delicious granola mixes and Carrington Farms Chia Seeds, one of the highest plant-based sources of protein, fiber and Omega 3s.
Smoothie Yogurt Bowl with Chia Seeds
1/3 cup blueberries
1/2 cup blackberries
1 cup homemade smoothie (combo of coconut water, avocado, frozen berries, banana and spinach)
1 Tbsp + 1/4 tsp Carrington Farms Chia Seeds
1 cup of Oatbox
Place frozen berries, frozen spinach, 1/2 avocado, 1 banana and around two cups of coconut water into a blender. Blend until you reach your desired consistency. Pour into a bowl and layer up your ingredients, which includes fresh berries, yogurt, nuts, granola and chia seeds. So easy and so good!
We were provided with some samples for review. All opinions, as always, are our own.